Popular Korean Cuisine
South Korea is a country known for its diverse and unique cuisine. Here are some popular foods among Koreans:
1. Kimchi: Kimchi is one of the most well-nown Korean dishes. It is made by fermenting vegetables such as cabbage or radish with salt, chili pepper flakes, and various seasonings. It is characterized by its spicy flavor and rich taste. Koreans often eat kimchi with almost every meal.
2.Bulgogi: Bulgogi is a dish where beef is marinated and then grilled. The marinade is made with soy sauce, sugar, and various seasonings, resulting in tender and flavorful meat.
3. Tteokbokki: Tteokbokki is a spicy rice cake dish. The rice cakes are boiled and then stir-fried with a spicy chili paste. It is commonly enjoyed with additional ingredients like fish cakes, fried tofu, and spicy sauce.
4.Bibimbap: Bibimbap is a mixed rice dish consisting of various vegetables, meat, and a fried egg on top of rice. It is served with a special sauce, and the different flavors and textures of the ingredients make it a delightful meal.
5.Samgyeopsal: Samgyeopsal is a popular Korean dish made with grilled pork belly. It is usually eaten by wrapping the grilled meat in lettuce or perilla leaves and adding various condiments. It has a tender and savory taste.
6.Galbi: Galbi refers to marinated beef or pork ribs that are grilled. The marinade is made with soy sauce, sugar, and various seasonings, resulting in tender and sweet meat.
In addition to these, there are many other famous Korean dishes such as noodles, kimbap (rice rolls), gamjatang (spicy pork bone stew), naengmyeon (cold noodles), and jeon (Korean-tyle pancakes). Korean cuisine offers a wide range of flavors and cooking styles, which are loved by many people.
Brief Chart
Categories | Taste | Main Ingridient |
Avg. Price (Korean Won) |
Kimchi | Hot | Cabbage, Pepper |
5,000~10,000 |
Bulgogi | Sweet | Beef or Pork | 15,000~20,000 |
Bibimbap | Mixed | Rice vegitable |
10,000 |
Tteokbokki | Hot | Wheat or Rice Pepper paste |
5,000~10,000 |
Samgyeopsal | Savory Juicy |
Pork | 15,000~20,000 |
Galbi | Savory Smoky |
Beer or Pork | 15,000~30,000 |
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